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Organic Ceylon Cinnamon 600mg | Cinnamomum verum | Carminative and Digestive Support | 120 Vcaps
Organic Ceylon cinnamon 600 mg supplement capsules
Ceylon cinnamon supplement bottle 600 mg organic capsules
Cinnamomum verum 600 mg organic cinnamon capsules
Organic Ceylon cinnamon capsules 600 mg 120 count
Organic Ceylon cinnamon 600 mg daily wellness supplement
Organic_Ceylon_cinnamon_supplement_facts_label_600_mg
Organic Ceylon Cinnamon 600mg | Cinnamomum verum | Carminative and Digestive Support | 120 Vcaps

Each vegan capsule delivers 600 mg of certified organic Cinnamomum verum bark the authenticated true Ceylon cinnamon species (cannelle de ceylan) and the low coumarin standard for daily cinnamon supplementation. No cassia substitution. No synthetic additives.

Ceylon Cinnamon vs. Cassia: Why Species Identity Matters

Ceylon cinnamon (Cinnamomum verum, true cinnamon) and cassia (Cinnamomum cassia / aromaticum) are botanically and chemically distinct species. Most cinnamon sold as generic “cinnamon” is cassia a higher coumarin species that at supplemental doses (600 mg) may deliver up to 0.6 mg of coumarin, six times the EFSA tolerable daily intake of 0.1 mg/kg body weight. Cinnamomum verum contains approximately 0.004 mg coumarin per gram 250 to 3,000 times less than cassia placing it well within safe daily intake limits at this dose. This makes organic Ceylon cinnamon capsules the appropriate choice for regular daily cinnamon supplementation.

Carminative & Digestive Support

Health Canada has licensed this organic ceylon cinnamon supplement (NPN 80142753) as a carminative herb for relief of bloating, gas, and flatulence. Cinnamaldehyde, the primary bioactive constituent (55–90% of cinnamon essential oil), acts on TRP channels in the GI tract, modulating smooth muscle tone and supporting healthy digestive transit. Eugenol and linalool contribute additional carminative activity. This ceylon cinnamon digestive support use is documented across European, Ayurvedic, Traditional Chinese, and Middle Eastern pharmacopoeias for over 2,000 years.

Certified Organic Cinnamomum verum

Cinnamon bark is routinely treated with organophosphate pesticides and fumigants during conventional cultivation and export. These certified organic ceylon cinnamon capsules are grown and processed without synthetic pesticides, herbicides, or fumigants at every stage providing meaningful purity assurance for daily supplementation. Authenticated Cinnamomum verum (true cinnamon) not cassia with verified negligible coumarin content.

Polyphenol Antioxidant Activity

Ceylon cinnamon bark contains Type A and B proanthocyanidins, epicatechin, catechin, and hydroxycinnamic acids. ORAC analysis consistently ranks cinnamon among the highest antioxidant capacity botanicals, supporting endogenous antioxidant enzyme systems and neutralizing reactive oxygen species.

Organic Ceylon Cinnamon 600mg | Cinnamomum verum | Carminative and Digestive Support | 120 Vcaps

$26.99

Health Canada Licensed Natural Health Product (NPN 80142753)

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Each vegan capsule delivers 600 mg of certified organic Cinnamomum verum bark the authenticated true Ceylon cinnamon species (cannelle de ceylan) and the low coumarin standard for daily cinnamon supplementation. No cassia substitution. No synthetic additives.

Ceylon Cinnamon vs. Cassia: Why Species Identity Matters

Ceylon cinnamon (Cinnamomum verum, true cinnamon) and cassia (Cinnamomum cassia / aromaticum) are botanically and chemically distinct species. Most cinnamon sold as generic “cinnamon” is cassia a higher coumarin species that at supplemental doses (600 mg) may deliver up to 0.6 mg of coumarin, six times the EFSA tolerable daily intake of 0.1 mg/kg body weight. Cinnamomum verum contains approximately 0.004 mg coumarin per gram 250 to 3,000 times less than cassia placing it well within safe daily intake limits at this dose. This makes organic Ceylon cinnamon capsules the appropriate choice for regular daily cinnamon supplementation.

Carminative & Digestive Support

Health Canada has licensed this organic ceylon cinnamon supplement (NPN 80142753) as a carminative herb for relief of bloating, gas, and flatulence. Cinnamaldehyde, the primary bioactive constituent (55–90% of cinnamon essential oil), acts on TRP channels in the GI tract, modulating smooth muscle tone and supporting healthy digestive transit. Eugenol and linalool contribute additional carminative activity. This ceylon cinnamon digestive support use is documented across European, Ayurvedic, Traditional Chinese, and Middle Eastern pharmacopoeias for over 2,000 years.

Certified Organic Cinnamomum verum

Cinnamon bark is routinely treated with organophosphate pesticides and fumigants during conventional cultivation and export. These certified organic ceylon cinnamon capsules are grown and processed without synthetic pesticides, herbicides, or fumigants at every stage providing meaningful purity assurance for daily supplementation. Authenticated Cinnamomum verum (true cinnamon) not cassia with verified negligible coumarin content.

Polyphenol Antioxidant Activity

Ceylon cinnamon bark contains Type A and B proanthocyanidins, epicatechin, catechin, and hydroxycinnamic acids. ORAC analysis consistently ranks cinnamon among the highest antioxidant capacity botanicals, supporting endogenous antioxidant enzyme systems and neutralizing reactive oxygen species.

Supplement Facts

Supplement Facts

Serving Size: 1 Capsule (3 Capsules Per Day)

Servings Per Container: 40

Ingredient
Amount Per
Serving
% Daily
Value
Organic Ceylon Cinnamon Bark (Cinnamomum verum, branch bark)
600 mg
†

† Daily Value not established

Other Ingredients:
Hypromellose (Vegetable Capsule Shell), Microcrystalline Cellulose, Magnesium Stearate (Vegetable Source)

Clinical Research

Cinnamon: a multifaceted medicinal plant

Evidence Based Complementary and Alternative Medicine, 2010

This comprehensive review examined the pharmacological properties of Cinnamomum verum bark, including its carminative, antimicrobial, and antioxidant activities. The review documented cinnamaldehyde as the primary bioactive constituent responsible for GI smooth muscle modulation and carminative effects, confirming the traditional use of Ceylon cinnamon for bloating, gas, and digestive discomfort across European, Ayurvedic, and Traditional Chinese medicine systems directly supporting the Health Canada licensed carminative use under NPN 80142753.

Antimicrobial activity of cinnamon (Cinnamomum verum) bark essential oil against pathogenic microorganisms

Journal of Food Science, 2006

This study tested the antimicrobial activity of Cinnamomum verum bark essential oil against pathogenic bacteria and Candida species. Cinnamaldehyde demonstrated concentration-dependent inhibitory activity against GI pathogens, supporting Ceylon cinnamon's traditional role in digestive health by helping maintain a healthy GI microbial environment complementing its licensed carminative use for bloating and gas relief

Antioxidant activity of cinnamon (Cinnamomum verum) bark extracts

Bollettino Chimico Farmaceutico, 1998

This study evaluated the antioxidant capacity of Cinnamomum verum bark extracts and identified proanthocyanidins, catechins, and hydroxycinnamic acids as the primary polyphenol antioxidants. The research demonstrated that Ceylon cinnamon bark has high ORAC antioxidant activity, supporting endogenous antioxidant enzyme systems and neutralizing reactive oxygen species complementing its carminative and digestive support uses with broader cellular protection activity.

Research information is provided for educational purposes and does not replace the product's approved label information.

Frequently Asked Questions

What is Ceylon cinnamon and what does it do?

Ceylon cinnamon (Cinnamomum verum) is the authenticated true cinnamon species, botanically and chemically distinct from cassia. It is licensed by Health Canada as a carminative herb to help relieve bloating, gas, and flatulence, and to support healthy digestive function (NPN 80142753). Each capsule provides 600mg of certified organicCinnamomum verumbark. Suitable for adults 18 years and older. Take 1 capsule 3 times per day after meals. Consult a healthcare practitioner before use if pregnant, breastfeeding, diabetic, or taking anticoagulants

Does Ceylon cinnamon help with bloating and gas?

Yes. Ceylon cinnamon is licensed by Health Canada as a carminative herb to help relieve bloating, gas, and flatulence (NPN 80142753). Cinnamaldehyde, eugenol, and linalool the primary bioactive constituents relax GI smooth muscle and facilitate gas expulsion. Take 1 capsule 3 times per day after meals. Suitable for adults 18 years and older. Consult a healthcare practitioner before use if pregnant or breastfeeding.

Why is this cinnamon certified organic and why does it matter?

This Ceylon Cinnamon is certified organic, meaning it is grown without synthetic pesticides, herbicides, or fertilizers, and is produced in accordance with certified organic agricultural standards. For a spice taken daily as a supplement at 1800mg per day over extended periods, organic certification provides assurance that the cinnamon is free from synthetic agricultural chemical residues. Organic certification also supports sustainable agricultural practices and soil health in the growing regions of Sri Lanka and southern India where Cinnamomum verum is cultivated.

Who should not take Ceylon cinnamon supplements?

Consult a healthcare practitioner before use if you are pregnant or breastfeeding, have diabetes or are taking blood sugar medications, are taking anticoagulants such as warfarin, or have a known allergy to cinnamon or Lauraceae family plants. Suitable for healthy adults 18 years and older seeking carminative and digestive support. Keep out of reach of children.

Is Ceylon cinnamon good for blood sugar?

Ceylon cinnamon has been studied in relation to glucose metabolism. This formula is licensed by Health Canada for carminative and digestive support (NPN 80142753). Consult a healthcare practitioner before use if you have diabetes or are taking blood sugar medications, as cinnamon may interact with antidiabetic drugs. Do not use as a substitute for prescribed diabetes treatment.

Canadian-Made

Lab-Tested

Health Canada Approved

20 Years of Research

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