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Nutridom Fresh Royal Jelly bottle with Nutridom logo and maple leaf symbol on a white background
Royal jelly facts
Pure Fresh Royal Jelly
Nutridom Fresh Royal Jelly 250g (8.8 oz) | 100% Raw & Natural | Sourced from North American Beehives | Made in Canada Nutridom
Nutridom Fresh Royal Jelly 250g (8.8 oz) | 100% Raw & Natural | Sourced from North American Beehives | Made in Canada Nutridom
Fresh Royal Jelly 250g | 100% Raw Frozen | Single Ingredient | North American Beehives
Nutridom Fresh Royal Jelly bottle with Nutridom logo and maple leaf symbol on a white background

Fresh Royal Jelly 250g | 100% Raw Frozen | Single Ingredient | North American Beehives

Each jar contains 250g of 100% pure, raw fresh royal jelly harvested from North American beehives and kept frozen from hive to door. Single ingredient. No additives, preservatives, fillers, or processing aids of any kind. Never heated. Never freeze dried. Never encapsulated.

Packed with Dry Ice and Thermal Packaging to Preserve Freshness and Potency

Fresh royal jelly is a perishable, living product. Every order is packed with dry ice and shipped in insulated thermal packaging to ensure your royal jelly arrives frozen, fresh, and at full potency, exactly as it left our GMP certified Canadian facility.

Key Benefits

  • Supports energy and physical vitality Royal jelly's complex nutritional matrix including MRJPs, B vitamins, and 10-HDA supports cellular energy metabolism and physical stamina
  • Supports immune function 10-HDA and major royal jelly proteins (MRJPs) have been studied for immunomodulatory activity in preclinical and clinical research
  • Supports healthy skin and skin vitality Royal jelly proteins and fatty acids support skin collagen synthesis and barrier function
  • Supports overall health and general wellbeing Health Canada licensed claim under NPN 80054945
  • Rich in 10-HDA (10-hydroxy-2-decenoic acid) The unique medium-chain fatty acid exclusive to royal jelly and the primary quality and potency marker
  • Complete bioactive compound profile MRJPs, enzymes, amino acids, B vitamins, minerals, and fatty acids preserved intact by raw frozen processing
  • Single ingredient, 100% pure No additives, preservatives, fillers, or processing aids
  • North American beehive sourced Traceable regional supply chain, not imported
  • Health Canada licensed NPN 80054945 | GMP certified Canadian facility
  • 250g per jar Generous supply for daily use

What This Is

A single-ingredient, 100% pure fresh royal jelly natural health supplement providing 250g of raw frozen royal jelly per jar, harvested from North American beehives and maintained in its unprocessed state from hive to consumer.

Royal jelly is the exclusive food of the queen bee, secreted by the hypopharyngeal and mandibular glands of young worker honeybees. It is one of the most nutritionally complex substances produced in nature, containing a unique profile of proteins, amino acids, fatty acids, vitamins, minerals, and bioactive compounds not found in any other natural food. This product contains no additives, preservatives, fillers, or processing aids of any kind.

How It Works

What Makes Royal Jelly Biologically Unique

Royal jelly is responsible for the complete biological differentiation of the queen bee from worker bees, despite identical genetics. A larva fed exclusively royal jelly develops into a queen with dramatically different physiology, size, longevity (up to 5 years versus 6 weeks for workers), and reproductive capacity. This differentiation is attributed entirely to royal jelly's bioactive compound profile, making it one of the most studied substances in apitherapy and nutritional science.

10-HDA: The Unique Royal Jelly Fatty Acid

10-hydroxy-2-decenoic acid (10-HDA) is a medium-chain fatty acid found exclusively in royal jelly and not present in any other natural food source. It is the primary quality and potency marker for royal jelly, with higher 10-HDA content indicating fresher, more potent product. 10-HDA has been studied for immunomodulatory, antimicrobial, and collagen-stimulating activity in preclinical research. Raw frozen preservation maintains 10-HDA content at levels equivalent to freshly harvested royal jelly.

Major Royal Jelly Proteins (MRJPs)

Royal jelly contains a family of proteins called major royal jelly proteins (MRJPs 1 through 9), which are unique to royal jelly and not found in other bee products or natural foods. MRJPs account for 80 to 90% of the total protein content of royal jelly and are associated with its immunomodulatory and bioactive properties. MRJPs are heat-sensitive and are degraded by the processing temperatures used in freeze drying and encapsulation. Raw frozen storage preserves MRJP integrity and biological activity.

Why Raw Frozen Is Superior to Freeze Dried or Encapsulated Forms

Freeze drying and encapsulation involve heat and dehydration that degrade heat-sensitive MRJPs, reduce enzyme activity, and alter the fatty acid profile of royal jelly. Raw frozen royal jelly, maintained at or below minus 18 degrees Celsius from harvest through delivery, preserves the complete bioactive compound profile including MRJPs, enzymes, 10-HDA, and the full spectrum of naturally occurring vitamins and amino acids. No processing step is introduced between the hive and the consumer.

North American Beehive Sourcing and Supply Chain Traceability

North American sourcing provides a shorter, more traceable supply chain from hive to consumer compared to imported royal jelly, supporting both product freshness and quality oversight. North American beehives benefit from diverse and relatively unpolluted floral ecosystems, and the product is manufactured in a GMP certified Canadian facility under Health Canada oversight, providing regulatory accountability not available with imported products.

Medicinal Ingredient

  • Fresh Royal Jelly (Apis mellifera) 100% Raw and natural | Single ingredient | Supports energy, immune function, vitality, and overall health | NPN 80054945

Non-medicinal ingredients: None. Single ingredient, 100% pure fresh royal jelly. No additives, preservatives, fillers, or processing aids.

Quality and Trust

  • NPN 80054945 Licensed by Health Canada as a Natural Health Product
  • GMP certified Canadian facility Manufactured under Health Canada's Natural Health Products Regulations
  • Independently tested Purity and potency verified by a third-party laboratory
  • Frozen cold chain Dry ice and insulated thermal packaging from facility to your door
  • 100% raw and natural Never heated, freeze dried, or processed
  • Single ingredient No additives, preservatives, fillers, or processing aids
  • North American beehive sourced Traceable regional supply chain
  • 250g per jar Generous supply for daily use

Who This Is For

  • Do not use if you have a known allergy to bee products, honey, or pollen
  • Not recommended for infants under 1 year of age
  • Consult a healthcare practitioner before use if pregnant or breastfeeding
  • Adults seeking daily energy, vitality, and immune support from a raw, unprocessed, single-ingredient natural health supplement
  • Those who prefer fresh raw frozen royal jelly over freeze dried or encapsulated forms to preserve the complete bioactive compound profile
  • Health conscious consumers who prioritize single-ingredient purity, GMP certified Canadian manufacturing, and Health Canada licensed natural health products

How to Use

Take the recommended daily serving of fresh royal jelly directly by spoon, or mix into honey, yogurt, or a smoothie. Best taken on an empty stomach in the morning for optimal absorption.

Use a clean, dry spoon each time to prevent contamination. Consult the product label for specific dosing instructions or ask a healthcare practitioner for guidance.

Storage Instructions

  • Keep frozen or refrigerated at all times upon receipt
  • Frozen storage: up to 2 years at or below minus 18 degrees Celsius
  • Refrigerated storage: 3 to 6 months at 0 to 5 degrees Celsius
  • Transfer to freezer or refrigerator immediately upon receipt
  • If partially thawed during transit, product remains safe and effective if still cold to the touch
  • Do not refreeze once fully thawed
  • Keep jar tightly sealed after each use

Safety and Cautions

Royal jelly is a known allergen. Do not use if you have a known allergy to bee products, honey, or pollen. Individuals with asthma or atopic conditions may be at higher risk of allergic reactions. Start with a very small amount to assess individual tolerance before consuming larger servings.

Not recommended for infants under 1 year of age. Consult a healthcare practitioner before use if pregnant or breastfeeding. Do not use if the seal is broken or missing. Keep out of reach of children.

NPN 80054945. This product is not intended to diagnose, treat, cure, or prevent any disease. All health claims are consistent with Health Canada's Natural Health Products Regulations.

Fresh Royal Jelly 250g | 100% Raw Frozen | Single Ingredient | North American Beehives

$120.00
5.0 (40)

Health Canada Licensed Natural Health Product (NPN 80054945)

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Fresh Royal Jelly 250g | 100% Raw Frozen | Single Ingredient | North American Beehives

Each jar contains 250g of 100% pure, raw fresh royal jelly harvested from North American beehives and kept frozen from hive to door. Single ingredient. No additives, preservatives, fillers, or processing aids of any kind. Never heated. Never freeze dried. Never encapsulated.

Packed with Dry Ice and Thermal Packaging to Preserve Freshness and Potency

Fresh royal jelly is a perishable, living product. Every order is packed with dry ice and shipped in insulated thermal packaging to ensure your royal jelly arrives frozen, fresh, and at full potency, exactly as it left our GMP certified Canadian facility.

Key Benefits

  • Supports energy and physical vitality Royal jelly's complex nutritional matrix including MRJPs, B vitamins, and 10-HDA supports cellular energy metabolism and physical stamina
  • Supports immune function 10-HDA and major royal jelly proteins (MRJPs) have been studied for immunomodulatory activity in preclinical and clinical research
  • Supports healthy skin and skin vitality Royal jelly proteins and fatty acids support skin collagen synthesis and barrier function
  • Supports overall health and general wellbeing Health Canada licensed claim under NPN 80054945
  • Rich in 10-HDA (10-hydroxy-2-decenoic acid) The unique medium-chain fatty acid exclusive to royal jelly and the primary quality and potency marker
  • Complete bioactive compound profile MRJPs, enzymes, amino acids, B vitamins, minerals, and fatty acids preserved intact by raw frozen processing
  • Single ingredient, 100% pure No additives, preservatives, fillers, or processing aids
  • North American beehive sourced Traceable regional supply chain, not imported
  • Health Canada licensed NPN 80054945 | GMP certified Canadian facility
  • 250g per jar Generous supply for daily use

What This Is

A single-ingredient, 100% pure fresh royal jelly natural health supplement providing 250g of raw frozen royal jelly per jar, harvested from North American beehives and maintained in its unprocessed state from hive to consumer.

Royal jelly is the exclusive food of the queen bee, secreted by the hypopharyngeal and mandibular glands of young worker honeybees. It is one of the most nutritionally complex substances produced in nature, containing a unique profile of proteins, amino acids, fatty acids, vitamins, minerals, and bioactive compounds not found in any other natural food. This product contains no additives, preservatives, fillers, or processing aids of any kind.

How It Works

What Makes Royal Jelly Biologically Unique

Royal jelly is responsible for the complete biological differentiation of the queen bee from worker bees, despite identical genetics. A larva fed exclusively royal jelly develops into a queen with dramatically different physiology, size, longevity (up to 5 years versus 6 weeks for workers), and reproductive capacity. This differentiation is attributed entirely to royal jelly's bioactive compound profile, making it one of the most studied substances in apitherapy and nutritional science.

10-HDA: The Unique Royal Jelly Fatty Acid

10-hydroxy-2-decenoic acid (10-HDA) is a medium-chain fatty acid found exclusively in royal jelly and not present in any other natural food source. It is the primary quality and potency marker for royal jelly, with higher 10-HDA content indicating fresher, more potent product. 10-HDA has been studied for immunomodulatory, antimicrobial, and collagen-stimulating activity in preclinical research. Raw frozen preservation maintains 10-HDA content at levels equivalent to freshly harvested royal jelly.

Major Royal Jelly Proteins (MRJPs)

Royal jelly contains a family of proteins called major royal jelly proteins (MRJPs 1 through 9), which are unique to royal jelly and not found in other bee products or natural foods. MRJPs account for 80 to 90% of the total protein content of royal jelly and are associated with its immunomodulatory and bioactive properties. MRJPs are heat-sensitive and are degraded by the processing temperatures used in freeze drying and encapsulation. Raw frozen storage preserves MRJP integrity and biological activity.

Why Raw Frozen Is Superior to Freeze Dried or Encapsulated Forms

Freeze drying and encapsulation involve heat and dehydration that degrade heat-sensitive MRJPs, reduce enzyme activity, and alter the fatty acid profile of royal jelly. Raw frozen royal jelly, maintained at or below minus 18 degrees Celsius from harvest through delivery, preserves the complete bioactive compound profile including MRJPs, enzymes, 10-HDA, and the full spectrum of naturally occurring vitamins and amino acids. No processing step is introduced between the hive and the consumer.

North American Beehive Sourcing and Supply Chain Traceability

North American sourcing provides a shorter, more traceable supply chain from hive to consumer compared to imported royal jelly, supporting both product freshness and quality oversight. North American beehives benefit from diverse and relatively unpolluted floral ecosystems, and the product is manufactured in a GMP certified Canadian facility under Health Canada oversight, providing regulatory accountability not available with imported products.

Medicinal Ingredient

  • Fresh Royal Jelly (Apis mellifera) 100% Raw and natural | Single ingredient | Supports energy, immune function, vitality, and overall health | NPN 80054945

Non-medicinal ingredients: None. Single ingredient, 100% pure fresh royal jelly. No additives, preservatives, fillers, or processing aids.

Quality and Trust

  • NPN 80054945 Licensed by Health Canada as a Natural Health Product
  • GMP certified Canadian facility Manufactured under Health Canada's Natural Health Products Regulations
  • Independently tested Purity and potency verified by a third-party laboratory
  • Frozen cold chain Dry ice and insulated thermal packaging from facility to your door
  • 100% raw and natural Never heated, freeze dried, or processed
  • Single ingredient No additives, preservatives, fillers, or processing aids
  • North American beehive sourced Traceable regional supply chain
  • 250g per jar Generous supply for daily use

Who This Is For

  • Do not use if you have a known allergy to bee products, honey, or pollen
  • Not recommended for infants under 1 year of age
  • Consult a healthcare practitioner before use if pregnant or breastfeeding
  • Adults seeking daily energy, vitality, and immune support from a raw, unprocessed, single-ingredient natural health supplement
  • Those who prefer fresh raw frozen royal jelly over freeze dried or encapsulated forms to preserve the complete bioactive compound profile
  • Health conscious consumers who prioritize single-ingredient purity, GMP certified Canadian manufacturing, and Health Canada licensed natural health products

How to Use

Take the recommended daily serving of fresh royal jelly directly by spoon, or mix into honey, yogurt, or a smoothie. Best taken on an empty stomach in the morning for optimal absorption.

Use a clean, dry spoon each time to prevent contamination. Consult the product label for specific dosing instructions or ask a healthcare practitioner for guidance.

Storage Instructions

  • Keep frozen or refrigerated at all times upon receipt
  • Frozen storage: up to 2 years at or below minus 18 degrees Celsius
  • Refrigerated storage: 3 to 6 months at 0 to 5 degrees Celsius
  • Transfer to freezer or refrigerator immediately upon receipt
  • If partially thawed during transit, product remains safe and effective if still cold to the touch
  • Do not refreeze once fully thawed
  • Keep jar tightly sealed after each use

Safety and Cautions

Royal jelly is a known allergen. Do not use if you have a known allergy to bee products, honey, or pollen. Individuals with asthma or atopic conditions may be at higher risk of allergic reactions. Start with a very small amount to assess individual tolerance before consuming larger servings.

Not recommended for infants under 1 year of age. Consult a healthcare practitioner before use if pregnant or breastfeeding. Do not use if the seal is broken or missing. Keep out of reach of children.

NPN 80054945. This product is not intended to diagnose, treat, cure, or prevent any disease. All health claims are consistent with Health Canada's Natural Health Products Regulations.

Supplement Facts

Supplement Facts

Serving Size: 1 Teaspoon (approx. 3g)

Servings Per Container: Approx. 83

Ingredient
Amount Per
Serving
% Daily
Value
Royal Jelly (Apis mellifera, secretion, raw frozen)
3,000 mg
3,000 mg

† Daily Value not established

Other Ingredients:
None
single ingredient, 100% pure fresh royal jelly. No additives, preservatives, fillers, or processing aids.

Clinical Research

Effects of royal jelly on immune function and fatigue in healthy adults: a randomized, double blind, placebo controlled trial

Bioscience, Biotechnology, and Biochemistry, 2005

This randomized controlled trial gave healthy adult participants royal jelly daily and measured immune markers and self reported fatigue over the study period. The study found that royal jelly supplementation significantly improved immune cell activity and reduced subjective fatigue compared to placebo, directly supporting the Health Canada licensed uses of royal jelly for immune function support and energy (NPN 80054945).

Major royal jelly proteins and their biological activities

Apidologie, 2014

This study characterized the structure and biological activity of major royal jelly proteins (MRJPs 1–9), the protein family unique to royal jelly that accounts for 80–90% of its total protein content. The research demonstrated that MRJPs are associated with immunomodulatory and bioactive properties, and critically, that MRJPs are heat-sensitive and are degraded by the temperatures used in freeze drying and encapsulation confirming that raw frozen storage is required to preserve their biological activity.

oyal jelly and its unique fatty acid, 10-hydroxy-2-decenoic acid, as potential medicine for lifelong good health

Evidence Based Complementary and Alternative Medicine, 2016

This comprehensive review examined the biological activities of royal jelly and its primary bioactive compound, 10-HDA. The study found that 10-HDA a fatty acid found exclusively in royal jelly demonstrated antimicrobial, immunomodulatory, and collagen stimulating activity in preclinical research. The review concluded that raw royal jelly's unique compound profile, including MRJPs and 10-HDA, supports its traditional use for energy, vitality, and immune function, and that preservation of these heat sensitive compounds requires raw, unprocessed storage conditions.

Research information is provided for educational purposes and does not replace the product's approved label information.

Frequently Asked Questions

What is royal jelly and what does it do?

Royal jelly is a nutrient-rich secretion produced by young worker honeybees (Apis mellifera) and is the exclusive food of the queen bee. It contains major royal jelly proteins (MRJPs), 10-hydroxy-2-decenoic acid (10-HDA), B vitamins, amino acids, enzymes, and minerals. Licensed by Health Canada to support energy, immune function, and overall health (NPN 80054945).

What is 10-HDA in royal jelly?

10-hydroxy-2-decenoic acid (10-HDA) is a medium chain fatty acid found exclusively in royal jelly not present in any other natural food. It is the primary quality and potency marker for royal jelly. Higher 10-HDA content indicates fresher, more potent product. Raw frozen preservation maintains 10-HDA at maximum levels.

How should fresh royal jelly be stored?

Keep frozen at or below −18°C for up to 2 years, or refrigerated at 0–5°C for 3 to 6 months. Transfer to freezer or refrigerator immediately upon receipt. Do not refreeze once fully thawed. Keep jar tightly sealed after each use with a clean, dry spoon.

What is fresh royal jelly and what are its health benefits?

Fresh royal jelly is a nutrient-rich secretion produced by young worker honeybees (Apis mellifera) and the exclusive food of the queen bee. It contains major royal jelly proteins (MRJPs), 10-HDA, B vitamins, amino acids, and enzymes. Licensed by Health Canada to support energy, immune function, and overall health (NPN 80054945). Adults take 1 teaspoon (3g) twice per day. Each jar contains 250g and is shipped frozen with dry ice and insulated thermal packaging to preserve full potency from facility to door.

How long does one jar of royal jelly last and how is it shipped?

Each jar contains 250g of 100% raw frozen fresh royal jelly. At 1 teaspoon (3g) twice per day, one jar provides approximately 41 days of supply. Every order is shipped with dry ice and insulated thermal packaging to ensure the product arrives frozen and at full potency. Store frozen at or below −18°C for up to 2 years, or refrigerated at 0–5°C for 3 to 6 months. Transfer to freezer or refrigerator immediately upon receipt.

Who can take royal jelly and who should avoid it?

Fresh royal jelly is suitable for adults seeking daily energy, vitality, and immune support from a raw, single-ingredient natural health supplement. Do not use if you have a known allergy to bee products, honey, or pollen. Not recommended for infants under 1 year of age. Consult a healthcare practitioner before use if pregnant or breastfeeding or if you have asthma or atopic conditions. Start with a very small amount to assess tolerance. Adults take 1 teaspoon (3g) twice per day. Shipped frozen with dry ice.

How should fresh royal jelly be stored after delivery?

Transfer to your freezer or refrigerator immediately upon receipt. Store frozen at or below −18°C for up to 2 years, or refrigerated at 0–5°C for 3 to 6 months. Do not refreeze once fully thawed. Keep jar tightly sealed after each use with a clean, dry spoon. Every order is shipped with dry ice and insulated thermal packaging — if partially thawed during transit, the product remains safe and effective if still cold to the touch.

Canadian-Made

Lab-Tested

Health Canada Approved

20 Years of Research

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