Cranberry proanthocyanidins and the maintenance of urinary tract health
Critical Reviews in Food Science and Nutrition, 2002
Each vegan capsule delivers 500 mg of standardized cranberry extract (Vaccinium macrocarpon, fruit) at a 25:1 concentrate equivalent to 12,500 mg (12.5 g) of whole cranberry fruit. Standardized for Type A proanthocyanidins (PACs), the bioactive polyphenols that make cranberry clinically relevant for urinary tract health.
A 25:1 standardized cranberry extract means 25 kg of whole cranberry fruit is concentrated into 1 kg of extract, with each batch verified for consistent Type A proanthocyanidin (PAC) and polyphenol content. Most cranberry supplements on the market use unstandardized whole berry powder with no guaranteed active compound levels PAC content can vary by up to 90% between products and lots. This formula uses pharmaceutical-grade standardization to ensure consistent, verified potency in every capsule.
Cranberry (Vaccinium macrocarpon) is one of the few fruits that contains Type A proanthocyanidins a structurally distinct class of polyphenols not commonly found in other berries or botanical sources. Type A PACs are the primary bioactive compounds studied in peer reviewed clinical research on cranberry and urinary tract health. Each 500 mg capsule provides the concentrated equivalent of 12,500 mg whole cranberry fruit without the sugar or acidity of cranberry juice.
Each vegan capsule delivers 500 mg of standardized cranberry extract (Vaccinium macrocarpon, fruit) at a 25:1 concentrate equivalent to 12,500 mg (12.5 g) of whole cranberry fruit. Standardized for Type A proanthocyanidins (PACs), the bioactive polyphenols that make cranberry clinically relevant for urinary tract health.
A 25:1 standardized cranberry extract means 25 kg of whole cranberry fruit is concentrated into 1 kg of extract, with each batch verified for consistent Type A proanthocyanidin (PAC) and polyphenol content. Most cranberry supplements on the market use unstandardized whole berry powder with no guaranteed active compound levels PAC content can vary by up to 90% between products and lots. This formula uses pharmaceutical-grade standardization to ensure consistent, verified potency in every capsule.
Cranberry (Vaccinium macrocarpon) is one of the few fruits that contains Type A proanthocyanidins a structurally distinct class of polyphenols not commonly found in other berries or botanical sources. Type A PACs are the primary bioactive compounds studied in peer reviewed clinical research on cranberry and urinary tract health. Each 500 mg capsule provides the concentrated equivalent of 12,500 mg whole cranberry fruit without the sugar or acidity of cranberry juice.
Critical Reviews in Food Science and Nutrition, 2002
Archives of Internal Medicine, 2012 (Cochrane referenced meta analysis)
Food & Function, Royal Society of Chemistry, 2016
Research information is provided for educational purposes and does not replace the product's approved label information.