Antarctic Krill Oil 1000mg | Phospholipid Omega-3 with Astaxanthin | Cardiovascular and Brain Support | 60 Softgels

Each softgel delivers 1000mg of 100% pure Antarctic krill oil from Euphausia superba, harvested from the Southern Ocean surrounding Antarctica. Provides 270mg total omega-3, 150mg EPA, 70mg DHA, 400mg phospholipids, and 200mg naturally occurring esterified astaxanthin per softgel. EPA and DHA delivered in phospholipid form for superior bioavailability versus triglyceride fish oil. No fishy odour or aftertaste.

Health Canada licensed NPN 80116638. Made in Canada. 60 softgels, 60 day supply at 1 softgel per day.

What Is Antarctic Krill Oil?

Antarctic krill oil is a marine oil extracted from Euphausia superba, a small crustacean that inhabits the Southern Ocean surrounding Antarctica. Krill oil is nutritionally distinct from fish oil in three key ways: its omega-3 fatty acids (EPA and DHA) are bound to phospholipids rather than triglycerides, it naturally contains esterified astaxanthin, and it provides phosphatidylcholine as an additional nutrient. These differences make krill oil a more bioavailable and nutritionally complete marine omega-3 supplement compared to standard fish oil.

Key Benefits

• Supports cardiovascular health EPA and DHA support healthy triglyceride levels within normal ranges, healthy platelet function, and a healthy inflammatory response in cardiovascular tissue
• Supports brain health and cognitive function DHA constitutes approximately 97% of the omega-3 fatty acids in brain tissue | Phosphatidylcholine provides choline for acetylcholine neurotransmitter synthesis and neuronal membrane integrity
• Supports eye health and healthy vision DHA is a primary structural fatty acid in the retina, constituting approximately 93% of retinal omega-3 fatty acids
• Helps maintain a healthy inflammatory response EPA is the primary omega-3 precursor to anti-inflammatory eicosanoids, prostaglandins, and resolvins
• Phospholipid omega-3 form EPA and DHA bound to phospholipids, the same structural form as human cell membranes, for superior bioavailability versus triglyceride fish oil
• 400mg phospholipids per softgel Including phosphatidylcholine, the most abundant phospholipid in human cell membranes and a dietary choline precursor
• 200mg naturally occurring esterified astaxanthin per softgel Protects omega-3 fatty acids from oxidation within the softgel and provides cellular antioxidant support after absorption
• Source: Euphausia superba, Southern Ocean, Antarctica Pristine, remote waters with minimal industrial pollution and no proximity to agricultural runoff
• No fishy odour or aftertaste Astaxanthin prevents oxidative rancidity that causes fishy odour in conventional fish oil
• Health Canada licensed NPN 80116638 | GMP certified | Made in Canada
• 60 softgels 60 day supply at 1 softgel per day

How Is Krill Oil Different from Fish Oil?

Krill oil and fish oil both provide EPA and DHA, but differ in three important ways. First, krill oil delivers EPA and DHA in phospholipid form, the same molecular structure as human cell membranes, while fish oil uses triglyceride form. Phospholipid-bound omega-3 fatty acids are absorbed more efficiently, requiring less enzymatic processing in the digestive tract. Second, krill oil naturally contains esterified astaxanthin, which prevents oxidative rancidity and eliminates the fishy odour and aftertaste common with fish oil. Third, krill oil provides phosphatidylcholine, a choline precursor that supports brain health independently of its omega-3 content.

How It Works

Why Phospholipid Form Provides Superior Bioavailability

In conventional fish oil, EPA and DHA are bound in triglyceride form, requiring digestion by pancreatic lipase before intestinal absorption. In krill oil, EPA and DHA are bound to phospholipids, the same molecular structure as human cell membranes. Phospholipid-bound omega-3 fatty acids are absorbed through a more direct pathway, resulting in significantly higher bioavailability. Research demonstrates that krill oil provides equivalent or superior EPA and DHA bioavailability at lower absolute doses compared to triglyceride fish oil.

Phosphatidylcholine and Brain Health

The 400mg of phospholipids per softgel include phosphatidylcholine, the most abundant phospholipid in human cell membranes and a dietary precursor to choline. Choline is an essential nutrient required for acetylcholine neurotransmitter synthesis, liver function, and neuronal membrane integrity. This phosphatidylcholine content contributes to krill oil's brain health support beyond its omega-3 fatty acid content alone.

Astaxanthin: Antioxidant Protection Inside and After the Softgel

Krill oil naturally contains esterified astaxanthin, a xanthophyll carotenoid produced by microalgae and accumulated through the marine food chain. Within the softgel, astaxanthin protects the polyunsaturated fatty acids from oxidative rancidity, eliminating the fishy odour and aftertaste associated with oxidized fish oil. After absorption, astaxanthin crosses the blood-brain and blood-retinal barriers, providing antioxidant support in tissues that many antioxidants cannot reach.

Source: Why Southern Ocean Krill Is the Cleanest Marine Omega-3 Source

Antarctic krill (Euphausia superba) are harvested from the Southern Ocean, one of the most remote and pristine marine environments on Earth. The Southern Ocean has minimal industrial pollution, no proximity to agricultural runoff, and no heavy shipping traffic compared to the North Atlantic and Pacific fisheries used for most fish oil production. Krill feed on phytoplankton and microalgae at the base of the food chain, accumulating fewer environmental contaminants than larger predatory fish such as tuna, mackerel, or salmon. The Antarctic krill fishery is managed by CCAMLR (Commission for the Conservation of Antarctic Marine Living Resources), which sets scientifically determined catch limits to protect the Antarctic food web.

EPA and Cardiovascular Health

EPA modulates eicosanoid production, supporting a healthy inflammatory response in vascular tissue, healthy triglyceride levels within normal ranges, and healthy platelet aggregation. The phospholipid delivery form may enhance the incorporation of EPA into cardiovascular cell membranes compared to triglyceride-bound fish oil.

DHA and Brain and Retinal Health

DHA constitutes approximately 97% of the omega-3 fatty acids in brain tissue and approximately 93% in the retina. It is essential for neuronal and photoreceptor cell membrane fluidity and function. The phospholipid form of DHA in krill oil may support more efficient incorporation into neuronal membranes compared to triglyceride-bound DHA in fish oil.

Medicinal Ingredients (per softgel)

• Krill Oil (Euphausia superba, whole, Southern Ocean) 1000mg 100% pure Antarctic krill oil | CCAMLR-managed fishery | NPN 80116638
• Total Omega-3 Fatty Acids: 270mg
• Eicosapentaenoic Acid (EPA): 150mg
• Docosahexaenoic Acid (DHA): 70mg
• Phospholipids: 400mg
• Esterified Astaxanthin: 200mg

Non-medicinal ingredients: Bovine gelatin (non-GMO), glycerin, purified water. No artificial colours, flavours, sweeteners, or preservatives.

Quality and Trust

• NPN 80116638 Licensed by Health Canada as a Natural Health Product
• Made in Canada GMP certified facility under Health Canada oversight
• Independently tested Purity and potency verified by a third-party laboratory
• Source: Euphausia superba, Southern Ocean, Antarctica Pristine remote waters, CCAMLR-managed fishery
• Phospholipid omega-3 form Superior bioavailability versus triglyceride fish oil
• Naturally occurring astaxanthin Prevents oxidation, no fishy odour or aftertaste
• Non-GMO bovine gelatin softgel
• 60 softgels 60 day supply at 1 softgel per day

Who This Is For

• Do not use if you have a known allergy to shellfish, crustaceans, or seafood (krill is a crustacean)
• Not suitable for vegans or vegetarians (bovine gelatin softgel shell)
• Consult a healthcare practitioner before use if you are pregnant or breastfeeding, taking anticoagulants such as warfarin or aspirin, or taking medications for blood pressure or cholesterol
• Adults seeking cardiovascular and brain health support from a superior bioavailability phospholipid omega-3 sourced from pristine Antarctic waters
• Those who have experienced fishy burps or aftertaste from conventional fish oil and want a cleaner alternative
• Individuals wanting the combined benefits of phospholipid omega-3, phosphatidylcholine, and naturally occurring astaxanthin in one supplement

How to Use

Adults: Take 1 softgel daily with a meal containing dietary fat. Dietary fat stimulates bile secretion and supports absorption of the phospholipid-bound omega-3 fatty acids.

Refrigerate after opening to preserve freshness. For best results, use consistently as part of a daily wellness routine.

Safety and Cautions

Do not use if you have a known allergy to shellfish, crustaceans, or seafood. Consult a healthcare practitioner before use if you are pregnant or breastfeeding, taking blood-thinning medications such as warfarin or aspirin, or taking medications for blood pressure or cholesterol.

Refrigerate after opening. Store in a cool, dry place away from direct sunlight and moisture. Do not use if the seal is broken or missing. Keep out of reach of children.

NPN 80116638. This product is not intended to diagnose, treat, cure, or prevent any disease. All health claims are consistent with Health Canada's Natural Health Products Regulations.