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Camu Camu Capsules for Natural Vitamin C Support

Each capsule contains 500mg of Camu Camu fruit powder (Myrciaria dubia), providing 100mg of vitamin C along with naturally occurring fruit phytonutrients. This food-based vitamin C supplement from the Amazon rainforest supports immune function, collagen formation, and antioxidant protection. Health Canada approved (NPN 80141626). Made in Canada. 120 vegan capsules.

Key Benefits

• Supports immune system function
• Supports collagen formation
• Provides antioxidant protection
• Supports skin health
• 500mg Camu Camu fruit powder per capsule
• 100mg vitamin C per capsule
• Food-based source with berry nutrients
• From Amazon rainforest superfruit
• Health Canada approved (NPN 80141626)
• 120 vegan capsules
• Made in Canada

Why Choose Camu Camu Instead of Synthetic Vitamin C

Camu Camu provides vitamin C as it occurs in nature - within a fruit-based matrix:

Food-Based Source: Unlike isolated ascorbic acid, Camu Camu delivers vitamin C alongside bioflavonoids, polyphenols, and other plant compounds that work together as found in the whole berry.

Fruit-Based Option: Camu Camu is often chosen by those looking for a food-based alternative to isolated vitamin C supplements.

Additional Plant Compounds: The fruit powder contains beneficial berry nutrients beyond vitamin C, including anthocyanins and ellagic acid.

Natural Berry Matrix: The vitamin C comes within its natural fruit context, as nature intended.

What Is Camu Camu?

Camu Camu (Myrciaria dubia) is a small, cherry-like berry that grows on shrubs in the Amazon rainforest floodplains of Peru and Brazil. The fruit has been used traditionally by indigenous peoples and is valued for its vitamin C content. The berries are harvested, dried, and ground into powder to preserve their nutritional properties.

Understanding the Dosage

Each capsule contains 500mg of Camu Camu fruit powder, providing 100mg of vitamin C:

Camu Camu Fruit Powder: 500mg per capsule
Vitamin C Content: 100mg per capsule
Suggested Use: 1 capsule daily, or as directed by a healthcare practitioner

This product is positioned as a fruit-based Camu Camu supplement rather than a high-potency vitamin C isolate. The 100mg of vitamin C per capsule comes with the full spectrum of berry nutrients naturally present in Camu Camu.

Camu Camu Benefits for Immune and Collagen Support

Vitamin C from Camu Camu supports multiple aspects of health:

Immune Function: Vitamin C supports the immune system by supporting the function of various immune cells and acting as an antioxidant to protect cells from oxidative stress.

Collagen Formation: Vitamin C is essential for collagen synthesis, the protein that provides structure to skin, bones, cartilage, and connective tissues.

Antioxidant Protection: As an antioxidant, vitamin C helps protect cells from damage caused by free radicals and oxidative stress.

Skin Health: Through its role in collagen formation and antioxidant protection, vitamin C supports skin health and appearance.

Whole-Food Vitamin C for Antioxidant and Skin Support

Camu Camu provides vitamin C in a food-based form:

Natural Fruit Matrix: The vitamin C in Camu Camu occurs within the fruit, accompanied by other beneficial plant compounds.

Bioflavonoids: Camu Camu contains bioflavonoids that complement vitamin C.

Polyphenols: The fruit provides polyphenolic compounds that contribute to its antioxidant properties.

Anthocyanins: These pigment compounds in the berries provide additional antioxidant support.

Who May Consider This Product

• Individuals seeking food-based vitamin C sources
• Those preferring fruit-based supplements over synthetic isolates
• People supporting immune system function
• Individuals wanting collagen formation support
• Those seeking antioxidant protection
• People supporting skin health
• Vegans and vegetarians
• Those interested in Amazon rainforest superfruits

Quality & Purity

• Health Canada approved (NPN 80141626)
• 500mg Camu Camu fruit powder per capsule
• 100mg vitamin C per capsule
• Food-based source from Amazon rainforest
• Vegan capsules (hypromellose)
• Made in Canada
• 120 capsules

Storage

Store in a cool, dry place away from direct sunlight. Keep bottle tightly sealed.

Safety Information

Consult a healthcare professional before use if you are pregnant, nursing, taking medications, or have a medical condition. Use as part of a balanced diet and healthy lifestyle.

Keep out of reach of children.

This product is approved by Health Canada (NPN 80141626).

About Camu Camu: Amazon Rainforest Superfruit

Camu Camu has been used traditionally by indigenous Amazonian peoples for generations. The small berries grow on shrubs in the seasonally flooded areas of the Amazon basin, primarily in Peru and Brazil. The fruit is harvested when ripe, then carefully dried and processed into powder to preserve its nutritional content. Camu Camu has gained recognition as a vitamin C-rich superfruit and is valued for providing vitamin C in a food-based form alongside other beneficial plant compounds naturally present in the berries.

Camu Camu 500 mg | Natural Vitamin C | 120 Vcaps

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Health Canada Licensed Natural Health Product (NPN 80141626)

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Camu Camu Capsules for Natural Vitamin C Support

Each capsule contains 500mg of Camu Camu fruit powder (Myrciaria dubia), providing 100mg of vitamin C along with naturally occurring fruit phytonutrients. This food-based vitamin C supplement from the Amazon rainforest supports immune function, collagen formation, and antioxidant protection. Health Canada approved (NPN 80141626). Made in Canada. 120 vegan capsules.

Key Benefits

• Supports immune system function
• Supports collagen formation
• Provides antioxidant protection
• Supports skin health
• 500mg Camu Camu fruit powder per capsule
• 100mg vitamin C per capsule
• Food-based source with berry nutrients
• From Amazon rainforest superfruit
• Health Canada approved (NPN 80141626)
• 120 vegan capsules
• Made in Canada

Why Choose Camu Camu Instead of Synthetic Vitamin C

Camu Camu provides vitamin C as it occurs in nature - within a fruit-based matrix:

Food-Based Source: Unlike isolated ascorbic acid, Camu Camu delivers vitamin C alongside bioflavonoids, polyphenols, and other plant compounds that work together as found in the whole berry.

Fruit-Based Option: Camu Camu is often chosen by those looking for a food-based alternative to isolated vitamin C supplements.

Additional Plant Compounds: The fruit powder contains beneficial berry nutrients beyond vitamin C, including anthocyanins and ellagic acid.

Natural Berry Matrix: The vitamin C comes within its natural fruit context, as nature intended.

What Is Camu Camu?

Camu Camu (Myrciaria dubia) is a small, cherry-like berry that grows on shrubs in the Amazon rainforest floodplains of Peru and Brazil. The fruit has been used traditionally by indigenous peoples and is valued for its vitamin C content. The berries are harvested, dried, and ground into powder to preserve their nutritional properties.

Understanding the Dosage

Each capsule contains 500mg of Camu Camu fruit powder, providing 100mg of vitamin C:

Camu Camu Fruit Powder: 500mg per capsule
Vitamin C Content: 100mg per capsule
Suggested Use: 1 capsule daily, or as directed by a healthcare practitioner

This product is positioned as a fruit-based Camu Camu supplement rather than a high-potency vitamin C isolate. The 100mg of vitamin C per capsule comes with the full spectrum of berry nutrients naturally present in Camu Camu.

Camu Camu Benefits for Immune and Collagen Support

Vitamin C from Camu Camu supports multiple aspects of health:

Immune Function: Vitamin C supports the immune system by supporting the function of various immune cells and acting as an antioxidant to protect cells from oxidative stress.

Collagen Formation: Vitamin C is essential for collagen synthesis, the protein that provides structure to skin, bones, cartilage, and connective tissues.

Antioxidant Protection: As an antioxidant, vitamin C helps protect cells from damage caused by free radicals and oxidative stress.

Skin Health: Through its role in collagen formation and antioxidant protection, vitamin C supports skin health and appearance.

Whole-Food Vitamin C for Antioxidant and Skin Support

Camu Camu provides vitamin C in a food-based form:

Natural Fruit Matrix: The vitamin C in Camu Camu occurs within the fruit, accompanied by other beneficial plant compounds.

Bioflavonoids: Camu Camu contains bioflavonoids that complement vitamin C.

Polyphenols: The fruit provides polyphenolic compounds that contribute to its antioxidant properties.

Anthocyanins: These pigment compounds in the berries provide additional antioxidant support.

Who May Consider This Product

• Individuals seeking food-based vitamin C sources
• Those preferring fruit-based supplements over synthetic isolates
• People supporting immune system function
• Individuals wanting collagen formation support
• Those seeking antioxidant protection
• People supporting skin health
• Vegans and vegetarians
• Those interested in Amazon rainforest superfruits

Quality & Purity

• Health Canada approved (NPN 80141626)
• 500mg Camu Camu fruit powder per capsule
• 100mg vitamin C per capsule
• Food-based source from Amazon rainforest
• Vegan capsules (hypromellose)
• Made in Canada
• 120 capsules

Storage

Store in a cool, dry place away from direct sunlight. Keep bottle tightly sealed.

Safety Information

Consult a healthcare professional before use if you are pregnant, nursing, taking medications, or have a medical condition. Use as part of a balanced diet and healthy lifestyle.

Keep out of reach of children.

This product is approved by Health Canada (NPN 80141626).

About Camu Camu: Amazon Rainforest Superfruit

Camu Camu has been used traditionally by indigenous Amazonian peoples for generations. The small berries grow on shrubs in the seasonally flooded areas of the Amazon basin, primarily in Peru and Brazil. The fruit is harvested when ripe, then carefully dried and processed into powder to preserve its nutritional content. Camu Camu has gained recognition as a vitamin C-rich superfruit and is valued for providing vitamin C in a food-based form alongside other beneficial plant compounds naturally present in the berries.