Thioctic Acid (Alpha-Lipoic Acid) and Glucose Metabolism: AMPK Activation and GLUT4 Translocation
Experimental and Clinical Endocrinology & Diabetes, 2004
A high-potency alpha-lipoic acid supplement delivering 600 mg of DL-alpha-lipoic acid per capsule the racemic 50:50 mixture of R-ALA (naturally occurring mitochondrial enantiomer) and S-ALA (synthetic enantiomer), providing approximately 300 mg of biologically active R-ALA per capsule.
Alpha-lipoic acid (ALA) is a naturally occurring organosulfur compound synthesized in small amounts by the body and found in trace amounts in foods such as red meat, spinach, and broccoli. It functions as an essential cofactor for two critical mitochondrial enzyme complexes the pyruvate dehydrogenase complex (PDC) and the alpha-ketoglutarate dehydrogenase complex (KGDC) both central to cellular energy metabolism. At supplemental doses, ALA acts as a universal antioxidant and antioxidant network regenerator.
Most antioxidants operate in only one cellular environment: vitamin C works in aqueous (water-based) compartments; vitamin E works in lipid (fat-based) membranes. ALA and its reduced form DHLA are active in both simultaneously protecting water-soluble and fat-soluble cellular components with a single molecule. DHLA also regenerates vitamin C, vitamin E, and glutathione, extending the antioxidant activity of the entire network. This antioxidant network regeneration is the key biochemical distinction between ALA and single environment antioxidants.
At supplemental doses, free ALA activates AMPK (AMP-activated protein kinase), promoting GLUT4 glucose transporter translocation to the cell surface in muscle and adipose tissue and enhancing insulin-stimulated glucose uptake. This is the mechanism underlying the Health Canada licensed glucose metabolism claim (NPN 80122537) and the mandatory caution for those with diabetes or taking antidiabetic medications.
Pure R-ALA is the naturally occurring, biologically active enantiomer found in the body. DL-ALA is the racemic mixture of R-ALA and S-ALA produced by chemical synthesis. DL-ALA is more chemically stable than pure R-ALA, less prone to polymerization at room temperature, and is the form used in the majority of clinical research on alpha-lipoic acid. Each 600 mg DL-ALA capsule provides approximately 300 mg of R-ALA.
A high-potency alpha-lipoic acid supplement delivering 600 mg of DL-alpha-lipoic acid per capsule the racemic 50:50 mixture of R-ALA (naturally occurring mitochondrial enantiomer) and S-ALA (synthetic enantiomer), providing approximately 300 mg of biologically active R-ALA per capsule.
Alpha-lipoic acid (ALA) is a naturally occurring organosulfur compound synthesized in small amounts by the body and found in trace amounts in foods such as red meat, spinach, and broccoli. It functions as an essential cofactor for two critical mitochondrial enzyme complexes the pyruvate dehydrogenase complex (PDC) and the alpha-ketoglutarate dehydrogenase complex (KGDC) both central to cellular energy metabolism. At supplemental doses, ALA acts as a universal antioxidant and antioxidant network regenerator.
Most antioxidants operate in only one cellular environment: vitamin C works in aqueous (water-based) compartments; vitamin E works in lipid (fat-based) membranes. ALA and its reduced form DHLA are active in both simultaneously protecting water-soluble and fat-soluble cellular components with a single molecule. DHLA also regenerates vitamin C, vitamin E, and glutathione, extending the antioxidant activity of the entire network. This antioxidant network regeneration is the key biochemical distinction between ALA and single environment antioxidants.
At supplemental doses, free ALA activates AMPK (AMP-activated protein kinase), promoting GLUT4 glucose transporter translocation to the cell surface in muscle and adipose tissue and enhancing insulin-stimulated glucose uptake. This is the mechanism underlying the Health Canada licensed glucose metabolism claim (NPN 80122537) and the mandatory caution for those with diabetes or taking antidiabetic medications.
Pure R-ALA is the naturally occurring, biologically active enantiomer found in the body. DL-ALA is the racemic mixture of R-ALA and S-ALA produced by chemical synthesis. DL-ALA is more chemically stable than pure R-ALA, less prone to polymerization at room temperature, and is the form used in the majority of clinical research on alpha-lipoic acid. Each 600 mg DL-ALA capsule provides approximately 300 mg of R-ALA.
Serving Size: 1 Capsule
Servings Per Container: 120
† Daily Value not established.
Experimental and Clinical Endocrinology & Diabetes, 2004
Free Radical Biology and Medicine, 1995
Biochimica et Biophysica Acta, 2009
Research information is provided for educational purposes and does not replace the product's approved label information.