发现Nutridom蒲公英根提取物的净化力量，这是您肝脏排毒和清洁的天然盟友。精选自最优质的蒲公英根，这款传统草药补充剂经过专业配制，支持身体的排毒过程，促进更健康的肝功能。我们自豪地在加拿大制造，Nutridom蒲公英根提取物以120粒易吞服的素食胶囊封装，确保非转基因和无麸质的体验。选择Nutridom的纯净与质量承诺，拥抱更清洁、更焕发活力的自己。这款产品完美适合那些寻求自然健康方法的人士。
产品功效
肝脏健康：蒲公英根被认为可以通过刺激胆汁生成和促进肝脏排毒来支持肝脏健康。它可能有助于改善肝功能，减少炎症，并保护肝脏免受毒素和自由基的损害。
消化健康：蒲公英根传统上用于支持消化健康，促进消化酶的生成和食欲的增加。它可能有助于缓解消化不良、腹胀、气体和便秘的症状，改善整体胃肠功能。
利尿特性：蒲公英根是一种天然利尿剂，意味着它有助于增加尿液生成，促进体内多余液体和毒素的排出。它可能有助于减少水肿、腹胀和肿胀，支持肾脏健康和尿路功能。
抗炎作用：蒲公英根含有具有抗炎特性的化合物，如黄酮类和多酚，可能有助于减少全身的炎症。它可能有助于缓解关节炎、痛风和炎症性肠病（IBD）等炎症性疾病的症状。
抗氧化保护：蒲公英根富含抗氧化剂，包括维生素C、维生素A和黄酮类，有助于中和有害的自由基，减少体内的氧化应激。它可能有助于保护细胞免受损害，降低慢性疾病的风险，促进整体健康和福祉。
血糖调节：一些研究表明，蒲公英根可能通过改善胰岛素敏感性和减少餐后血糖峰值来帮助调节血糖水平。它可能有助于降低2型糖尿病的风险，促进整体代谢健康。
免疫支持：蒲公英根含有的化合物已被证明可以通过刺激免疫细胞的生成和增强身体的自然防御机制来支持免疫功能。它可能有助于降低感染风险，促进整体免疫健康。
选择Nutridom蒲公英根提取物，提升您的肝脏健康和整体福祉，享受蒲公英根带来的多重健康益处。
Medicinal Ingredients (per dose unit):
Dandelion (Taraxacum officinale, Root) …500 Milligrams (10:1, QCE 5 Grams)
Non-Medicinal Ingredients:
Hypromellose (Capsule shell)
Duration of Use:
If symptoms persist beyond 2 weeks, consult a health care practitione.
Recommended Dose:
Adults : 2 Capsule(s) 2 time(s) per day
Cautions and Warnings:
If you have liver or gall bladder diseases, and/or intestinal obstruction, consult a health care practitioner prior to use.
If symptoms persist or worsen, consult a health care practitioner.
Contraindications:
If you have heart disease, high or low blood pressure, kidney or liver disorder, diabetes or edema (swelling of hands, face and feet) or are taking products containing diuretics, do not use this product
Q: What is dandelion root and how is it different from dandelion leaf?
A: Dandelion (Taraxacum officinale) is a flowering plant with a long history of use in European, North American Indigenous, and traditional Chinese medicine. The root and the leaf are used differently in herbal medicine and have distinct phytonutrient profiles. The root is the primary part used as a liver tonic, digestive tonic, and mild diuretic, and contains bitter sesquiterpene lactones (taraxacin and taraxacerin), inulin, polyphenols, and flavonoids. The leaf is more commonly used as a nutritive food source and mild diuretic. This product uses dandelion root specifically, in a 10:1 concentrated extract delivering 5000mg QCE per capsule.
Q: What are the Health Canada approved uses for this product?
A: This product is approved by Health Canada (NPN 80046763) for the following uses: liver tonic to support liver function and bile production; digestive tonic to support healthy digestion; mild diuretic to support natural fluid balance; and source of antioxidants. This product is not intended to diagnose, treat, cure, or prevent any disease.
Q: What does the 10:1 extract ratio mean and what is QCE?
A: A 10:1 extract ratio means that 10 parts of raw dandelion root are used to produce 1 part of the concentrated extract. Each 500mg capsule therefore represents the concentrated phytonutrient content of 5000mg (5g) of raw dandelion root. QCE stands for Quantity Crude Equivalent, the standardized term used in Health Canada natural health product labelling to express the equivalent amount of raw plant material represented by a concentrated extract. The 10:1 format allows a meaningful and potent dose of dandelion root phytonutrients to be delivered in a single standard-sized capsule.
Q: How does dandelion root support liver function?
A: Dandelion root is classified as a liver tonic and cholagogue in traditional herbal medicine. A cholagogue is an herb that supports the production and flow of bile from the liver and gallbladder. Bile is essential for the digestion and absorption of dietary fats and fat-soluble vitamins. The bitter sesquiterpene lactones in dandelion root (taraxacin and taraxacerin) are the primary compounds associated with its liver tonic properties. Dandelion root has been used in European herbal tradition for centuries as one of the primary herbs for supporting liver function and bile production.
Q: How does dandelion root support digestion?
A: Dandelion root is classified as a bitter digestive tonic in traditional herbal medicine. Bitter compounds stimulate digestive secretions including saliva, stomach acid, and digestive enzymes, supporting the overall digestive process. By supporting bile production, dandelion root also supports the digestion and emulsification of dietary fats. Additionally, dandelion root is a natural source of inulin, a prebiotic fiber that supports the growth of beneficial bacteria in the gut. This combination of bitter tonic action, bile support, and prebiotic fiber makes dandelion root a multi-faceted digestive support herb.
Q: What is inulin and why is it significant in dandelion root?
A: Inulin is a naturally occurring prebiotic fiber found in dandelion root. Prebiotic fibers are not digested by the human body but are fermented by beneficial bacteria in the gut, supporting a healthy gut microbiome environment. Dandelion root is one of the richest natural sources of inulin among commonly used herbs, making it relevant not only as a liver and digestive tonic but also as a source of prebiotic fiber for gut health support.
Q: How does dandelion root work as a mild diuretic?
A: Dandelion root has a well-established traditional use as a mild diuretic, supporting the body's natural fluid balance and kidney function. It supports the kidneys in excreting excess fluid, which may contribute to a feeling of reduced bloating associated with fluid retention. One notable characteristic of dandelion as a diuretic is that it is naturally rich in potassium. Many pharmaceutical diuretics deplete potassium as a side effect. Dandelion's natural potassium content is a traditional distinguishing feature, though this is a traditional observation rather than a clinical claim.
Q: What antioxidant compounds are naturally present in dandelion root?
A: Dandelion root contains a diverse range of naturally occurring antioxidant compounds. Polyphenols including hydroxycinnamic acids and hydroxybenzoic acids contribute to its antioxidant capacity. Flavonoids including luteolin and apigenin are present in dandelion root. Beta-carotene, a carotenoid antioxidant and precursor to vitamin A, is also naturally present. Together these compounds contribute to dandelion root's role as a source of antioxidants alongside its liver tonic, digestive tonic, and diuretic properties.
Q: What are the bitter compounds in dandelion root and why do they matter?
A: The primary bitter compounds in dandelion root are sesquiterpene lactones called taraxacin and taraxacerin. These compounds are responsible for the characteristic bitter taste of dandelion root and are the primary bioactive compounds associated with its liver tonic and digestive properties. In traditional herbal medicine, bitter herbs have a long history of use for supporting liver and digestive function. The bitter taste itself is considered therapeutically significant, as it stimulates digestive secretions through a reflex response in the digestive system.
Q: Is this product suitable for vegans and vegetarians?
A: Yes, this dandelion root supplement is 100% vegan and suitable for both vegans and vegetarians. The extract is derived entirely from dandelion root (Taraxacum officinale). The capsules are made from hypromellose (vegetable cellulose), not gelatin. The product is also non-GMO and free from gluten, dairy, and soy.
Q: Are there any safety considerations or interactions I should know about?
A: Consult a healthcare professional before use if you are pregnant or breastfeeding, taking medications, or have a medical condition. Specific considerations include: individuals taking diuretic medications should use caution as dandelion root has additive diuretic effects; individuals taking lithium should consult a healthcare provider as dandelion's diuretic effect can affect lithium excretion and blood levels; individuals taking medications processed by the liver should consult a healthcare provider; individuals with gallstones or bile duct obstruction should not use dandelion root without medical supervision, as it stimulates bile flow; individuals with kidney disease should consult a healthcare provider before use. Do not use if you have a known allergy to dandelion or other plants in the Asteraceae family (ragweed, chrysanthemums, marigolds, daisies), as cross-reactivity may occur within this plant family.
Q: Why is this product Health Canada approved?
A: This product holds NPN 80046763 from Health Canada, meaning it has been reviewed and approved for safety, efficacy, and quality as a natural health product. The NPN designation confirms that the approved uses (liver tonic, digestive tonic, mild diuretic, and source of antioxidants) are backed by evidence reviewed by Health Canada, and that the product meets Canadian regulatory standards for ingredient quality, dosage, and labelling. This regulatory approval provides additional confidence when choosing a dandelion root supplement.
Nutridom蒲公英根500mg（5,000mg QCE）（120粒胶囊），加拿大制造，高品质，支持消化健康，促进整体健康。
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Health Canada Licensed Natural Health Product (NPN 80046763)
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发现Nutridom蒲公英根提取物的净化力量，这是您肝脏排毒和清洁的天然盟友。精选自最优质的蒲公英根，这款传统草药补充剂经过专业配制，支持身体的排毒过程，促进更健康的肝功能。我们自豪地在加拿大制造，Nutridom蒲公英根提取物以120粒易吞服的素食胶囊封装，确保非转基因和无麸质的体验。选择Nutridom的纯净与质量承诺，拥抱更清洁、更焕发活力的自己。这款产品完美适合那些寻求自然健康方法的人士。
产品功效
肝脏健康：蒲公英根被认为可以通过刺激胆汁生成和促进肝脏排毒来支持肝脏健康。它可能有助于改善肝功能，减少炎症，并保护肝脏免受毒素和自由基的损害。
消化健康：蒲公英根传统上用于支持消化健康，促进消化酶的生成和食欲的增加。它可能有助于缓解消化不良、腹胀、气体和便秘的症状，改善整体胃肠功能。
利尿特性：蒲公英根是一种天然利尿剂，意味着它有助于增加尿液生成，促进体内多余液体和毒素的排出。它可能有助于减少水肿、腹胀和肿胀，支持肾脏健康和尿路功能。
抗炎作用：蒲公英根含有具有抗炎特性的化合物，如黄酮类和多酚，可能有助于减少全身的炎症。它可能有助于缓解关节炎、痛风和炎症性肠病（IBD）等炎症性疾病的症状。
抗氧化保护：蒲公英根富含抗氧化剂，包括维生素C、维生素A和黄酮类，有助于中和有害的自由基，减少体内的氧化应激。它可能有助于保护细胞免受损害，降低慢性疾病的风险，促进整体健康和福祉。
血糖调节：一些研究表明，蒲公英根可能通过改善胰岛素敏感性和减少餐后血糖峰值来帮助调节血糖水平。它可能有助于降低2型糖尿病的风险，促进整体代谢健康。
免疫支持：蒲公英根含有的化合物已被证明可以通过刺激免疫细胞的生成和增强身体的自然防御机制来支持免疫功能。它可能有助于降低感染风险，促进整体免疫健康。
选择Nutridom蒲公英根提取物，提升您的肝脏健康和整体福祉，享受蒲公英根带来的多重健康益处。
Medicinal Ingredients (per dose unit):
Dandelion (Taraxacum officinale, Root) …500 Milligrams (10:1, QCE 5 Grams)
Non-Medicinal Ingredients:
Hypromellose (Capsule shell)
Duration of Use:
If symptoms persist beyond 2 weeks, consult a health care practitione.
Recommended Dose:
Adults : 2 Capsule(s) 2 time(s) per day
Cautions and Warnings:
If you have liver or gall bladder diseases, and/or intestinal obstruction, consult a health care practitioner prior to use.
If symptoms persist or worsen, consult a health care practitioner.
Contraindications:
If you have heart disease, high or low blood pressure, kidney or liver disorder, diabetes or edema (swelling of hands, face and feet) or are taking products containing diuretics, do not use this product
Q: What is dandelion root and how is it different from dandelion leaf?
A: Dandelion (Taraxacum officinale) is a flowering plant with a long history of use in European, North American Indigenous, and traditional Chinese medicine. The root and the leaf are used differently in herbal medicine and have distinct phytonutrient profiles. The root is the primary part used as a liver tonic, digestive tonic, and mild diuretic, and contains bitter sesquiterpene lactones (taraxacin and taraxacerin), inulin, polyphenols, and flavonoids. The leaf is more commonly used as a nutritive food source and mild diuretic. This product uses dandelion root specifically, in a 10:1 concentrated extract delivering 5000mg QCE per capsule.
Q: What are the Health Canada approved uses for this product?
A: This product is approved by Health Canada (NPN 80046763) for the following uses: liver tonic to support liver function and bile production; digestive tonic to support healthy digestion; mild diuretic to support natural fluid balance; and source of antioxidants. This product is not intended to diagnose, treat, cure, or prevent any disease.
Q: What does the 10:1 extract ratio mean and what is QCE?
A: A 10:1 extract ratio means that 10 parts of raw dandelion root are used to produce 1 part of the concentrated extract. Each 500mg capsule therefore represents the concentrated phytonutrient content of 5000mg (5g) of raw dandelion root. QCE stands for Quantity Crude Equivalent, the standardized term used in Health Canada natural health product labelling to express the equivalent amount of raw plant material represented by a concentrated extract. The 10:1 format allows a meaningful and potent dose of dandelion root phytonutrients to be delivered in a single standard-sized capsule.
Q: How does dandelion root support liver function?
A: Dandelion root is classified as a liver tonic and cholagogue in traditional herbal medicine. A cholagogue is an herb that supports the production and flow of bile from the liver and gallbladder. Bile is essential for the digestion and absorption of dietary fats and fat-soluble vitamins. The bitter sesquiterpene lactones in dandelion root (taraxacin and taraxacerin) are the primary compounds associated with its liver tonic properties. Dandelion root has been used in European herbal tradition for centuries as one of the primary herbs for supporting liver function and bile production.
Q: How does dandelion root support digestion?
A: Dandelion root is classified as a bitter digestive tonic in traditional herbal medicine. Bitter compounds stimulate digestive secretions including saliva, stomach acid, and digestive enzymes, supporting the overall digestive process. By supporting bile production, dandelion root also supports the digestion and emulsification of dietary fats. Additionally, dandelion root is a natural source of inulin, a prebiotic fiber that supports the growth of beneficial bacteria in the gut. This combination of bitter tonic action, bile support, and prebiotic fiber makes dandelion root a multi-faceted digestive support herb.
Q: What is inulin and why is it significant in dandelion root?
A: Inulin is a naturally occurring prebiotic fiber found in dandelion root. Prebiotic fibers are not digested by the human body but are fermented by beneficial bacteria in the gut, supporting a healthy gut microbiome environment. Dandelion root is one of the richest natural sources of inulin among commonly used herbs, making it relevant not only as a liver and digestive tonic but also as a source of prebiotic fiber for gut health support.
Q: How does dandelion root work as a mild diuretic?
A: Dandelion root has a well-established traditional use as a mild diuretic, supporting the body's natural fluid balance and kidney function. It supports the kidneys in excreting excess fluid, which may contribute to a feeling of reduced bloating associated with fluid retention. One notable characteristic of dandelion as a diuretic is that it is naturally rich in potassium. Many pharmaceutical diuretics deplete potassium as a side effect. Dandelion's natural potassium content is a traditional distinguishing feature, though this is a traditional observation rather than a clinical claim.
Q: What antioxidant compounds are naturally present in dandelion root?
A: Dandelion root contains a diverse range of naturally occurring antioxidant compounds. Polyphenols including hydroxycinnamic acids and hydroxybenzoic acids contribute to its antioxidant capacity. Flavonoids including luteolin and apigenin are present in dandelion root. Beta-carotene, a carotenoid antioxidant and precursor to vitamin A, is also naturally present. Together these compounds contribute to dandelion root's role as a source of antioxidants alongside its liver tonic, digestive tonic, and diuretic properties.
Q: What are the bitter compounds in dandelion root and why do they matter?
A: The primary bitter compounds in dandelion root are sesquiterpene lactones called taraxacin and taraxacerin. These compounds are responsible for the characteristic bitter taste of dandelion root and are the primary bioactive compounds associated with its liver tonic and digestive properties. In traditional herbal medicine, bitter herbs have a long history of use for supporting liver and digestive function. The bitter taste itself is considered therapeutically significant, as it stimulates digestive secretions through a reflex response in the digestive system.
Q: Is this product suitable for vegans and vegetarians?
A: Yes, this dandelion root supplement is 100% vegan and suitable for both vegans and vegetarians. The extract is derived entirely from dandelion root (Taraxacum officinale). The capsules are made from hypromellose (vegetable cellulose), not gelatin. The product is also non-GMO and free from gluten, dairy, and soy.
Q: Are there any safety considerations or interactions I should know about?
A: Consult a healthcare professional before use if you are pregnant or breastfeeding, taking medications, or have a medical condition. Specific considerations include: individuals taking diuretic medications should use caution as dandelion root has additive diuretic effects; individuals taking lithium should consult a healthcare provider as dandelion's diuretic effect can affect lithium excretion and blood levels; individuals taking medications processed by the liver should consult a healthcare provider; individuals with gallstones or bile duct obstruction should not use dandelion root without medical supervision, as it stimulates bile flow; individuals with kidney disease should consult a healthcare provider before use. Do not use if you have a known allergy to dandelion or other plants in the Asteraceae family (ragweed, chrysanthemums, marigolds, daisies), as cross-reactivity may occur within this plant family.
Q: Why is this product Health Canada approved?
A: This product holds NPN 80046763 from Health Canada, meaning it has been reviewed and approved for safety, efficacy, and quality as a natural health product. The NPN designation confirms that the approved uses (liver tonic, digestive tonic, mild diuretic, and source of antioxidants) are backed by evidence reviewed by Health Canada, and that the product meets Canadian regulatory standards for ingredient quality, dosage, and labelling. This regulatory approval provides additional confidence when choosing a dandelion root supplement.
Canadian-Made
Lab-Tested
Health Canada Approved
20 Years of Research
Seems ok